with the hand will shake

5: will round roll strips always lower than 1mm to about the thickness, will open, and a little flat strips, will open flour Saul lay in a fold, 6: sword cut into strips folded like width, with the hand will shake scattered slices of noodles, and so on roll all the dough, 7: pan joined larger quantity of water to boil and add noodles stir scattered after 4 minutes to cook noodles broken, was born out. Serve.

1: making the flour is best hand out 120g strong flour, the second is of strong flour, low strong flour for hand roll surface, use high flour noodles JinDao delicious but when the GanZhi need strength is bigger, use ap-flour when GanZhi cursory easily and can add eggs increase product of strength word palate,

2: spinach juice also can use other vegetables, fruit juice, water instead, use spinach class dish juice, try to take pure dish juice, filtered out dish slag can add egg, salt, wheat flour, etc; made little point in edible Fried